Story

Welcome to Blessing of the Sun, a culinary gem nestled in Mermaid Beach, Gold Coast, Australia. Our restaurant specialises in share plate dining, offering a delightful fusion of Japanese cuisine with a touch of European flair.

Our Ambiance

At Blessing of the Sun, we pride ourselves on creating an intimate yet lively atmosphere within our cozy space. Whether you’re joining us for a casual meal or a special occasion, our warm and inviting environment is perfect for any gathering.

Our Philosophy

Our guiding principle is simple: flavour is everything. We offer a comprehensive dining experience with table service, featuring small plates, large plates, and rotating specials. Complement your meal with selections from our full bar, which includes local beer, fine wine, and curated cocktails.

Our Team

Chef Kohta Iwamoto leads our kitchen, ensuring each dish meets our high standards. The front of the house is managed by Cayle Lutas and Toni-Lee Hillier, long-time friends of Kohta, who provide exceptional service and ensure every guest feels welcome and valued.

Our name

"Blessing of the Sun," inspired by Chef/Owner Kohta Iwamoto's family. The name combines kanji from his mother and oldest brother (Blessing) with those from Kohta and his middle brother (Sun), paying homage to his family in Japan.

Come and experience the Blessing of the Sun, where every meal is a celebration of flavour and family heritage.